Description
Appam is a type of pancake made with fermented rice batter and coconut milk. It is a common food in Kerala, Tamil Nadu and Sri Lanka. It is eaten most frequently for breakfast or dinner.
Appam is a type of pancake made with fermented rice batter and coconut milk. It is a common food in Kerala, Tamil Nadu and Sri Lanka. It is eaten most frequently for breakfast or dinner.
Weight | 0.5 kg |
---|---|
Brand | Viswas |
Model Name | Kerala Special Instant Palappam Podi |
Quantity | 500 g |
Maximum Shelf Life | 6 Months |
Type | Breakfast Mix |
Added Preservatives | No |
Container Type | Pouch |
Food Preference | Vegetarian |
Used For | Breakfast |
Food Type | NA |
Ingredients | Rice |
Manufactured By | VISWAS |
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