Description
“Tradional flavor profile from Malwa plateau This Sharbati wheat variety yields soft rotis while maintaining a sweet, aromatic flavor profile. Highland flour is completely natural. It retains natural bran and wheat germ. Healthier alternative to commercial attas GROUND TO ORDER – We grind your selected TWF flour only after you have placed your order. So your flour is hours old, not months! Each TWF flour is crafted from the seed-up. Great care is taken in selecting the finest pure wheat varieties and harvesting them in the correct geo-climatic location: so as to elicit the natural nuances in flavor and nutritional profile.”
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