Flour X is a revolutionary step towards healthier breads, bagels, croissants, pizzas, etc. It is the first technology led attempt at creating a baking flour that retains the goodness of whole wheat! Flour X is completely unbleached and does not contain bread improver or added gluten. We have used the complex chemistry of proteins using a proprietary blend of heirloom and modern wheat to craft a baking flour without excessive gluten.
| Weight | 0.5 kg |
|---|---|
| Pack of | 1 |
| Brand | TWF |
| Model Name | Flour X – Whole Wheat Bread Flour |
| Type | Self Rising Flour |
| Quantity | 907 g |
| Container Type | Bag |
| Form Factor | Powder |
| Maximum Shelf Life | 3 Months |
| Food Preference | Vegetarian |
| Storage & Usage Instructions | Store at the room temperature, Keep away from moisture |
| Nutrient Content | Protein: 14.8, Carbohydrates: 70.4, Fat: 1.1 |
| Texture | Fine particles |
| Manufactured By | TWF |
| Country of Manufacture | India |
| Certification | FSSAI Approved |
| Width | 7 cm |
| Height | 25 cm |
| Depth | 7 cm |
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