Description
> The Chanel No 5 Eau de Parfum was created by Jacques Polges in 1986. Top notes include neroli: ylang-ylang: peach: bergamot and aldehydes. Middle notes include fresh jasmine: lily of the valley: iris and may rose. Base notes capture deep blend of Mysore sandalwood: vetiver: moss: patchouli and Bourbon vanilla. > Issey Miyak thought about creating a perfume that was “as clear as spring water”: combining the spray of a waterfall: the fragrance of flowers: and the scent of springtime forest. L’Eau d’Issey achieved an enormous popularity: especially in the United States in the 1990s. L’Eau d’Issey is an aquatic floral scent with transparent notes of lotus: freesia and cyclamen and juicy melon. The middle note of peony: lily and carnation reveals the perfume’s character. The end note is a refined woody scent with the notes of cedar: sandal: musk and amber. It was created in 1992 by Jacques Cavallier.
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