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sankalpshri Organic Millet Flour | Bajra Atta 500gm(500 g)

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SKU: 218325 Category:

Description

Bajra flour or millet flour is made from a small round grain resembling mustard seed. It has slightly nutty flavor. The millet is small seeded species of cereal crops. We provide very fine quality Bajra (millet) flour which is nutritious as it contains iron, magnesium, zinc, vitamin B. It is very good for breath and longevity. Bajra flour is used in various cultures in many different ways. It tends to require a binding agent while used in cooking and is much more superior and healthy alternative to wheat flour, as thirty five grams of bajra contains approx 4gms of protein. Bajra flour is sweet in taste.

Additional information

Weight 0.5 kg
Pack of

1

Sales Package

1

Brand

sankalpshri

Type

Millet Flour

Quantity

500 g

Maximum Shelf Life

4 Months

Is Perishable

No

Organic

Yes

Used For

To make Rottis – Boil flour in water to make dough, To make chapattis – mix 50% wheat atta, Diabetics, Blood pressure

Dietary Preference

Low Fat, No Preservatives, Non-GMO, Gluten Free

Caloric Value

145

Common Name

Millet flour atta

Country of Manufacture

India

Model Name

Organic Millet Flour, Bajra Atta 500gm

Storage Instruction

Keep in a cool and dry place

Nutrient Content

Dietary Fiber 1.7 %, Phosphorus 213mg, Carbohydrate 71.6g, Iron 4.1g, Calcium 30mg, Minerals 1.6g, Protein 10.54g

Certification

FSSAI CERTIFIED, ISO CERTIFIED

Other Features

Product of India, Free of impurities, Grown Naturally, Free of Preservatives

Height

21 cm

Width

16 cm

Depth

3 cm

Weight

0.23 kg

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