Description
RJH Multigrain flour provides a blend of nutrients in each grain like 1.???? (Finger millet): High in calcium, fibre, protein, Phosphorus and iron. It is an extremely nutritious grain. It is very beneficial in diabetes. It is rich source of digestive protein. It is loaded with essential amino acids for health. RAGI is having five times calcium than other grains. 2.????? (Sorghum): Loaded with Protein, Vitamin-B Complex, Potassium, Phosphorous, iron, Calcium and fibres. It is a low-calorie food. It is a fatigue removal grain and gives energy. It is very beneficial in cold-cough, fat, piles and stomach problems. It also works as a blood purifier and very helpful for increase the level of haemoglobin. 3.????? (Pearl millet): it is rich source of micronutrients, iron, zinc, copper, vitamin-B, potassium, phosphorous, magnesium, manganese. It is high in proteins, calcium and folic acid. It prevents anaemia. 4.???? (Green gram): Rich source of low-fat protein, has a wide amino acid profile, and contains no trans or
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