This natural food grade emulsifier and fat agent can be used in dough to provide a smoother and larger quantity finished dough also helps even distribution of ingredients in dough when baking cookies, adding lecithin helps to create smooth, easily formed dough. Add as a emulsifier to melted chocolate to make a silky smooth texture.
| Weight | 0.5 kg |
|---|---|
| Pack of | 1 |
| Brand | Purix |
| Model Name | Soya Lecithin Liquid |
| Type | Raising Ingredient |
| Quantity | 125 g |
| Container Type | Plastic Bottle |
| Flavor | Soya Lecithin |
| Dietary Preference | Low Sodium |
| Form Factor | Liquid |
| Maximum Shelf Life | 18 Months |
| Food Preference | Vegetarian |
| Storage & Usage Instructions | Cool and Dry Place |
| Nutrient Content | NA |
| Ingredients | Soya Lecithin (E22) |
| Texture | NA |
| Manufactured By | Bakersville india private limited |
| Country of Manufacture | India |
| Certification | NA |
| Other Features | NA |
| Other Dimensions | Na |
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