Description
The Sunshine of Puglia since 1902 has witnessed the harvesting of the finest durum wheat for our pasta. Riscossa delivers directly to your home the aromas and flavors of the Mediterranean tradition.Penne Zitoni Rigate Pasta are the second most famous type of pasta after spaghetti. They take this name because they resemble an ancient writing pen. Historically smooth and gilded, but over time they have taken different forms.One can make good and tasty dishes using penne pasta.They are suitable to an infinity of seasoning and they are one of the kids favourite dishes.Penne Zitoni Rigate (ridges) are fantastic to use in pesto, marinara or carbonara based sauces.
Reviews
There are no reviews yet.