Description
It is the most royal and the King among all other Chutneys/Condiments because of its distinct flavour and aroma, smooth texture, mild spicy taste, nutritional values, universal serving applications, and immense health benefits. This premium classical product is prepared using high quality Fenugreek seeds and 5 types of pulses/lentils. Premium Serving Tips: Rejuvenate your taste buds with healthy and delicious preparations: 1. Tastes awesome with hot rice and dollop of ghee. 2. Prepare classical and nutritious M&P (Methi and Pulses) dosa by sprinkling the powder over dosa. 3. Best meal partner when you have it plain or alongside curd/yogurt with Chapatti and/or Roti. 4. It gives upbeat desi taste to Pizza, Sandwich and/or Burger when you use it as a topping or sprinkle the powder during preparation! 5. Prepare your own M&P Raita. You can start with basic raita by adding M&P, salt, finely chopped coriander and onion to yogurt. 6. Classical baby food: Just use the water of cooked rice (Rice Porridge: Commonly known as Ganji in Kannada and Pej in Marathi), add a bit of M&P to it, some ghee and give it as a soup. This can also be given to nursing mothers or patients on soft diet. 7. Upma, and Poha taste best with M&P sprinkled on them.
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