A spicy mustard relish, the Bengali Kasundi is famous for its delectable fieriness. Kasundi can be used with tandoori dishes, kebabs, curries and even sandwhiches! Bengals signature mustard sauce is as fiery as it is delectable. A hit among all those who like the fiery and hot flavours, Kasundi is sure to spice up your every meal.
| Weight | 0.5 kg |
|---|---|
| Pack of | 3 |
| Brand | max health |
| Model Name | Kasundi |
| Quantity | 600 g |
| Type | Mustard |
| Classification & Use | Dipping |
| Maximum Shelf Life | 12 Months |
| Cuisine | Indian |
| Organic | No |
| Gourmet | Yes |
| Added Preservatives | Yes |
| Food Preference | Vegetarian |
| Container Type | Plastic Bottle |
| Regional Speciality | West Bengal |
| Nutrient Content | Serving Size : 100g, Calories 116, Total Fat 8g, Total Carbs 7g, Protein 4g |
| Ingredients | Mustard Powder, Salt, Vinegar and marginal spices. |
| Caloric Value | 116 |
| Storage Instructions | Cool and Dry Place |
| Manufactured By | Aurokuthi East Midnapore West Bengal |
| Certification | FSSAI No 10016031001941 |
| Country of Manufacture | india |
| Other Features | Used as spread on sandwiches and grilled meats. |
| Width | 10 cm |
| Height | 10 cm |
| Depth | 10 cm |
Reviews
There are no reviews yet.