Description
Sun dried Green Mango added with Sugar and Jaggery, syrup and spices. Its a quick healthy and hasel free, cleaned processed and graded aam misthi aachar hygienically packed and used as one of the main ingridients in Bengali cuisine.
Sun dried Green Mango added with Sugar and Jaggery, syrup and spices. Its a quick healthy and hasel free, cleaned processed and graded aam misthi aachar hygienically packed and used as one of the main ingridients in Bengali cuisine.
Weight | 0.5 kg |
---|---|
Pack of | 2 |
Brand | max health |
Model Name | Green Mango Bengali Sweet Pickles |
Type | Pickle |
Base Ingredient | Mango |
Quantity | 250 g |
Container Type | Glass Bottle |
Taste | Sour, Sweet |
Organic | No |
Food Preference | Vegetarian |
Maximum Shelf Life | 12 Months |
Storage Instructions | Keep in Cool and Dry Place |
Nutrient Content | Serving Size : 1 tbs, Calories : 40, Fat : 2.5g. Carbs : 4g Protein : 0.2g |
Preservation Process | Keep in Cool and Dry Place |
Ingredients | Amsatta and Khajur, Pinch of Panchphoran, Sugar, Chilly, salt and other minor spices. |
Country of Manufacture | India |
Common Name | AAMSHI MISTI AACHAR [MANJO SWEET N SOUR] |
Manufactured By | Aurokuthi, Tamluk, West Bengal |
EAN/UPC | 8908001907347 |
Certification | FSSAI No : 10016031001941 |
Other Features | Bengali Speciality Pickles |
Width | 10 cm |
Height | 15 cm |
Depth | 10 cm |
Reviews
There are no reviews yet.