Description
Flavours: Ginger Chilli Coriander, Spicy, Lemon & Spicy, Cumin, Spicy Fenugreek, Sweet Crisp With Spicy Potato, Chocolate And Pizza. Ginger Chilli Coriander: It’S A Baked Dry Chappati Blended With Ginger Paste & All Fresh Green Chilly And Coriander Leaves. It’S Good For Those Who Like Spicy Herbal Taste. Spicy: It’S A Baked Dry Chappati Blended With Cumin And Black Pepper That Gives A Mouthwatering Taste. Those Who Like Tickling Spicy, Prefer This Flavour. Lemon & Spicy: It’S A Baked Dry Chappati (Crispy Tortilla / Wheat Crisp) Blended With Lemony Citric Acid, Red Chillies And Spices For Tickling Spicy And Lemony Taste. Each Bite Of The Khakhra Has Twist In The Flavor. Cumin: It’S A Baked Dry Chappati Blended With Cumin That Gives A Mouthwatering Taste. Methi Thepala: It’S A Baked Dry Chappati Blended With Spices Giving It A Typical Taste Of Gujarati Thepla In A Crispy Form . This Is Most Preferred Flavour By Travellers. Dabeli: It’S A Baked Dry Chappati Blended With Mashed Potato And Spices And It Give You A Feel Like You Are Eating Batatawada With Pav (Bread Loaf). Dabeli Is A Typical Snack Available In Kutch District Of Gujarat. Chocolate: It’S A Baked Dry Chappati (Crispy Tortilla / Wheat Crisp) With Its Chocolaty Flavour Having Taste Similar To Popular Biscuits Mostly Liked By Children. It’S Slightly Sweet In Taste. Pizza: It’S A Baked Dry Chappati (Crispy Tortilla / Wheat Crisp) Blended With Cheesy Dizzy Flavour And Tomato Base Rendering A Typical Pizza Taste.
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