Description
La Casa’s Double-acting baking powder has two types of acids, which react at different times during baking. The reaction adds volume to baked goods that dont have acid in them, such as cookies or cakes.
La Casa’s Double-acting baking powder has two types of acids, which react at different times during baking. The reaction adds volume to baked goods that dont have acid in them, such as cookies or cakes.
Weight | 0.5 kg |
---|---|
Pack of | 1 |
Brand | La Casa |
Model Name | Premium Baking Powder, Double Acting, Aluminium Free, Ultra RISE, 350 gms |
Type | Baking Powder |
Quantity | 350 g |
Container Type | Pouch |
Dietary Preference | Wheat Free, No Cholesterol, No Trans Fat, Sugar Free, Dairy Free |
Form Factor | Powder |
Maximum Shelf Life | 24 Months |
Food Preference | Vegetarian |
Storage & Usage Instructions | Store in a cool and dry place |
Ingredients | Sodium Pyrophosphate, Soidum Bicarbonate, Monocalcium Phosphate, Cornstarch |
Texture | Powder |
Country of Manufacture | India |
Width | 8 cm |
Height | 12 cm |
Depth | 3 cm |
Reviews
There are no reviews yet.