Description
Description N-Acetyl Glucosamine Salt Free Gluten Free Supports Joints and Intestinal Functions Dietary Supplement N-Acetyl Glucosamine is an aminosaccharide, synthesized from glucose and the amino acid L-glutamine, that has been stabilized by complexing it to an acetyl group. N-Acetyl Glucosamine is the body’s precursor to hyaluronic acid, which is part of the synovial fluid that lubricates joints. N-A-G combines with mucin secreted from goblet cells to form the glycocalyx, a protective layer of glycoproteins and polysaccharides that lines the digestive tract. N-Acetyl Glucosamine is the versatile form of glucosamine for joint and intestinal tissue. Suggested Use Take 1 capsule 1 to 2 times per day or as directed by your qualified healthcare professional. Other Ingredients Cellulose, silicon dioxide and magnesium stearate (vegetable source). Capsule consists of hydroxypropylmethylcellulose. Contains: Shellfish (prawn and crab shell). No wheat, no gluten, no soybeans, no dairy, no egg, no fish, no peanuts/tree nuts. Warnings Note: Do not use if allergic to shellfish. If you have a medical condition, are pregnant, lactating, trying to conceive, under the age of 18, or taking medications, consult your healthcare professional before using this product. Keep out of the reach of children.
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