Description
In a chunky ingredient, to speed up the ingredients at a speed of one to speed up, speed of four to mash the potatoes, speed the egg whipping and seven for the meringue. Raw eggs are easily whipped into rich biscuit dough, and the turbo function also provides additional power with a powerful 250W motor and 5 different speed settings, making all blends to work. Made of ultra-high-strength steel, super-sleek and durable, resistant, lossless blended, ergonomic lightweight handles make the mixer easy to handle and operate, from the lightest custard to the toughest dough mixture, avoid fatigue. To expose the material to a wider surface area, widen the still bar and prevent spraying.
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