Description
A combo of natural sauce from INDIC KITCHEN Total Net Weight: 495g Includes one bottle of each flavour type – Spicy Tamarind Sauce (1 nos), Sweet & Sour Sauce (1 nos) Best Before: 12 Months & 9 Months Respectively The raw & natural tamarind is washed , de-shelled and pulped and spiced with herbs & condiments the process takes a few days to complete to ensure the quality is maintained and you get the most natural taste. To balance the extreme sourness of the tamarind.The red chilli sauce has been made by carefully balancing the the choicest of medium & High heat Chillies and as its base and flavoured with brewed vinegar for the natural sour taste and natural additive free sugarcane jaggery to balance the taste profile. The sauce does not contain:- Fillers by substituting the main ingredients with cheaper alternatives to boost weight – Artificial colours – Chemical agents – Synthetic Additives to boost shelf life – Class II preservatives The Sauce is a fine example of an age-old method of preparing sauces from kitchen ingredients and a totally natural product. A very versatile sauce that goes well with a wide variety of home cooked food, lean snacks, fried snacks, chips & crispies, pizza, burger, pasta, noodles, rice and much more. Can also be used to as an ingredient in during cooking to enhance flavour or after cooking as a condiment.
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