Description
steaming is a moist cooking method using the natural convection of heat traveling in the air. Steam cooking makes food most hygienic, healthy, rich in taste & appearance. Can be used as food warmer to retain the original taste of the refrigerated food Make pure soup (enhance charm & glow on face makes you energetic slim & trim gives faster growth to children’s) Fully Compresses and Concealed A for higher level of nutrients vitamins & minerals with lowest calories is retained that by other cooking method. Especially Design Unbreakable Three Poly Carbonate Jars Plus water level indicator and external water filler .. Healthy, oil free and fat free steam cooking (reduces the risk of diseases i.e. heart, diabetes, indigestions & obesity)
Reviews
There are no reviews yet.