Description
Rajgira Ke Atta is obtained from Rajgira/Ramadana (amaranth seeds). It is an ideal source of proteins for vegetarians and is mostly consumed during a fast. This flour in gluten free.
Rajgira Ke Atta is obtained from Rajgira/Ramadana (amaranth seeds). It is an ideal source of proteins for vegetarians and is mostly consumed during a fast. This flour in gluten free.
Weight | 0.5 kg |
---|---|
Pack of | 1 |
Brand | Graminway |
Type | Ragi Flour |
Quantity | 600 g |
Maximum Shelf Life | 4 Months |
Is Perishable | No |
Organic | No |
Used For | Roti |
Dietary Preference | Gluten Free |
Common Name | Ragi Flour |
Country of Manufacture | India |
Model Name | Rajgira Ke Atta |
Storage Instruction | Store In Cool & Dry Place, Store in Air Container |
Manufactured By | Vendimia Foods Private Limited |
Height | 8 |
Depth | 16 |
Weight | 600 |
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