Description
Farganic Apple cider vinegar is made from Royal Kinnaur Himalayan Apples, sugar and yeast. For the first time we came with 1 Year Matured Apple Cider Vinegar . The reason behind the process of 1 year matured is to reduce the impact of Polyphenol for the betterment of its Taste & Aroma. Apple cider vinegar has been used as a folk remedy over centuries. Apple Cider Viniger is Organic used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. It is made by crushing apples and squeezing out the liquid. Bacteria and yeast are added to the liquid to start the alcoholic fermentation process.
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