Beconscious Rajma Brown (Whole, 500 g)

Description

Rajma boosts our energy as it is high in iron content. It is a well known fiber rich pulse. This pulse offers outstanding benefits for brain. It contains high amount of vitamin K which provides essential nutrition for both brain and nervous system. Rajma is a good source of vitamin B. Subtle in taste but high in fiber, this kidney bean makes the delectable dish known as rajma in India. Cooked with abundant, fragrant spices such as cumin, coriander and amchur, rajma takes on a life of its own.