Description
A common ingredient in Indian cuisine, garlic has a strong flavour and aroma. Commonly known as lahsun ka achar, this pickle is packed with the medicinal benefits of garlic. Enriched with vitamins and minerals, this garlic pickle is good for cold, improving cholesterol levels and regulating blood pressure. Made with fresh, all-natural ingredients and spices, this pickle can be enjoyed with most Indian dishes and snacks.
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