Description
Curry Green leaves have a strong aroma and a different flavour which is very Southeast Asian. Vernacularly known as Kadi Patta Chutney, its great for Diabetic patients and people with digestive problems. Made using basic traditional ingredients like Coconut, Bengal Gram, Chilli etc, it’s popular mostly in the Southern States of India. Enriched with anti-inflammatory and antioxidant properties, this is good cure diarrhoea, stomach ulcers and weak eyesight. This versatile chutney can be served with all Indian snacks be it vada, idli, pakoras.
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