Description
Traditional foods made from sorghum include bhakri, cheela Dosa as well as several types of fermented breads, porridges, couscous, snacks, cakes, cookies, and flour tortillas, noodles.
Traditional foods made from sorghum include bhakri, cheela Dosa as well as several types of fermented breads, porridges, couscous, snacks, cakes, cookies, and flour tortillas, noodles.
Weight | 0.5 kg |
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Pack of | 1 |
Sales Package | 1 KG Urad Dal Mogar |
Brand | ACCEPT ORGANIC |
Type | Urad Gota |
Quantity | 1 kg |
Form | Whole |
Common Name | Urad Dal Mogar / Whole Urad without skin |
Polished | No |
Organic | Yes |
Container Type | Pouch |
Maximum Shelf Life | 24 Months |
Dietary Preference | Gluten Free, No Cholesterol, No Trans Fat, Sugar Free |
Storage Condition | Transfer Content into an airtight container once opened |
Manufactured By | Accept Organic & Natural Products Exim Pvt. Ltd. |
Regional Speciality | South region |
Country of Manufacture | India |
Model Name | A-ORG-1KG-09 |
Certification | Certified Organic by OneCert Accreditation No. NPOP/NAB/008 |
Other Features | It helps you to maintain your sugar and glucose levels, making your diabetes much more manageable., Masoor dal or Red Lentil is very important part of vegetarian diet in Indian cuisine, This simple lentil is full of iron, folic acid, calcium, magnesium and potassium, which makes this dal a perfect health package for pregnant women., Improves Digestion, Protects Heart, Boosts Energy, Improves Bone Health, Strengthens Nervous System |
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