Description
Traditional foods made from sorghum include bhakri, cheela Dosa as well as several types of fermented breads, porridges, couscous, snacks, cakes, cookies, and flour tortillas, noodles.
Traditional foods made from sorghum include bhakri, cheela Dosa as well as several types of fermented breads, porridges, couscous, snacks, cakes, cookies, and flour tortillas, noodles.
Weight | 0.5 kg |
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Pack of | 1 |
Sales Package | 1 KG Black Urad Dal |
Brand | ACCEPT ORGANIC |
Type | Urad Dal |
Quantity | 1 kg |
Form | Split |
Common Name | Chilke wali Urad Dal / Split Black Gram |
Polished | No |
Organic | Yes |
Container Type | Pouch |
Maximum Shelf Life | 24 Months |
Nutrient Content | Iron: 75.7 mg, Zinc: 33.5 mg, Fat: 16.4 g, Calcium: 1380 mg, Potassium: 9830 mg |
Dietary Preference | No Cholesterol, No Trans Fat, Sugar Free |
Storage Condition | Transfer Content into an airtight container once opened |
Manufactured By | Accept Organic & Natural Products Exim Pvt. Ltd. |
Regional Speciality | All over the country |
Country of Manufacture | India |
Model Name | A-ORG-1KG-02 |
Certification | Certified Organic by OneCert Accreditation No. NPOP/NAB/008 |
Other Features | It helps you to maintain your sugar and glucose levels, making your diabetes much more manageable., This simple lentil is full of iron, folic acid, calcium, magnesium and potassium, which makes this dal a perfect health package for pregnant women., Improves Digestion, Protects Heart, Boosts Energy, Improves Bone Health, Strengthens Nervous System, Urad dal, also known as Split Black Gram, Rich in protein, fat and carbohydrates, urad dal is brimming with many health benefits. |
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