Description
A Tastiest pickle that causes a burst of flavours on your palate, the Jackfruit pickle is an all-time favourite. Hot and tangy Pickle recipe is a condiment which is prepared with jackfruit, chilli powder, and several spices. It can be served not only for curry rice but also for regular steamed rice. Serve it with dosas and idlis but there really is no limit as to what you can dip into it. French bread, veggies you name it, it works. Its lip-smackingly good, addictive pickle that can be slathered over toast, used as a dip with chips or corn chips and a side with paratha, and rotis. Urban Platter – Simply Good Food! 🙂
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