Description
This speciality of the city of Ratlam produced by Bansiram Namkeen, Ahmedabad is a scrumptious sev made with quite a few spices like clove, pepper and more added to the batter thats then fried to crunchiness. Ratlami sev has the perfect tang of spice that goes well with a sweetmeat like halwa during those fun get-togethers with family or friends. A tasty addition to the kitchen pantry.
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